The Glenturret LALIQUE Restaurant
A two Michelin-starred gastronomic experience set in the heart of Scotland’s oldest working whisky distillery, the first of its kind worldwide.
Our luxurious and intimate, dinner-only restaurant overlooks the old still houses and tumbling waters of the River Turret.
Journeying through dishes inspired by The Glenturret, the Scottish culinary landscape, and its unparalleled ingredients, all delivered with the seamless service and the Scottish warmth that The Glenturret has in its soul.
Dinner is served Wednesday to Saturday.
From £220pp.
Dinner Menu
Sour Cherry, Liver, Cocoa
Shetland Mackerel, Datterini
Spoot Tart
Tattie Scone
Malted Barley Sourdough, House-Cultured Butter
Langoustine, Buttermilk, Sturia Caviar
Bisque-it
Line Caught Bream, Perthshire Girolles, Morteau
BBQ Orkney Scallop, Shiitake XO
Lamb Toddy
Berrichon Lamb, Burnt Cucumber, Bullhorn Pepper
Brambles & Beets
Maracaibo Mille-Feuille, Green Coffee, Glenturret Triple Wood
Sweeties
Vegetarian Tasting Menu
Sour Cherry, Crowdie, Cocoa
Aberturret Pickled Gooseberry
Kombu Tart
Tattie Scone
Malted Barley Sourdough. House-Cultured Butter
Kohlrabi, Buttermilk, Matcha
Chawanmushi
New Season Ratte, Hen's Egg, Shiitake XO
Wild Garlic Vichyssoise
Juniper Smoked King Oyster
Brambles & Beets
Maracaibo Mille-Feuille, Green Coffee, Glenturret Triple Wood
Sweeties
