Highly creative, eclectic dishes make up a cosmopolitan multi course tasting menu which journeys through dishes inspired by The Glenturret, the Scottish culinary landscape and its unparalleled ingredients. Elegant dishes elevated by global influences and often playfully executed.

Our cooking is complimented by a 420 bin winelist featuring fine wines from co-owner Silvio Denz’s vineyards, the wider wine ‘family’ and from their great winemaking connections.