Stand Alone
Private Dining
Exclusive Private Dining for up to 12 guests will be available in the stand-alone Vinoteque. Head Chef Mark Donald will create a bespoke micro-seasonal menu for each party, with a shared central course cooked for you on our outdoor wood-fired parrilla grill.
![Pd1](https://www.theglenturretrestaurant.com/uploads/_960xAUTO_fit_center-center_80_none/pd1.jpg)
Private Dining
Please complete the form below to enquire about hiring our private dining facilities